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About Menus Menu Catering Delivery Father's Day

Monday - Saturday 8am - 4pm

Press Recipes Careers Contact

Category

All
12mac
6mac
bakery box
bread pudding
break
fathers day
guyana
mothers day

Summer Berry Pie

$39.00

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6" Guyana

$48.50

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Macaron Gift Box

from $14.75

Chocolate Croissant Bread Pudding

Chocolate Croissant Bread Pudding

$22.00

Whole Quiche

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Whole Quiche

$41.10

Nathaniel Reid Bakery Box

$58.30

Father's Day pre-orders are now live!

We've put together a selection of delectable delights sure to *bake* his day unforgettable. From our peak-of-the-season Summer Berry Pie and rich dark chocolate Guyana to our savory and hearty quiche, there's so

Whether you already have plans or just need something to brighten up the weekend, we recommend the Jarmo. Pistachio dacquoise, pistachio mousseline, and raspberry confit come together for a nutty, lightly sweet dessert that always hits the spot. If y

Some pastries are subtle, but not this one.

Our Kouign Amann bakes layers of butter and sugar into a deeply golden pastry that's crackly on the outside, soft and almost custard-like on the inside.

It’s simple ingredients pushed to their absol

Wedding season tip: don’t forget to feed yourself.

Our sandwich platters and box lunches are perfect for bridal suites, groom’s rooms, and to calm the pre-ceremony chaos. Easy, delicious, and portable.

One less thing to stress about on

Our house jams are made in small batches with seasonal fruit. Sweet, bright, and perfect for everything from breakfast to dinner and dessert.

You can spread it on toast, layer it into pastries, pair it with cheese or meats... what's your favorite wa

All of our sandwich breads are made entirely in-house and baked off every morning, because fresh bread makes all the difference.

Craving one of our demi baguettes or a fluffy poppyseed challah roll? We offer select breads in-store daily while they l

Our Tropical Caramel Macaron is filled with velvety milk chocolate caramel with notes of mango, passion fruit, and vanilla, sandwiched between crispy, delicate macaron shells.

Stop by and give it a try before it's gone!

Our favorite thing about Fridays? The smell of Croque Monsieur coming out of the oven.

Layered with smoked ham, Gruyère, and béchamel on housemade French country bread, it's baked until golden and perfectly melty.

Available Friday mor

Treat yourself today with a dessert just for you. The Amber pairs salted caramel, locally grown pecans, and a buttery shortbread cookie for an individual-sized dessert you don't need to share.

ADDRESS

NATHANIEL REID BAKERY
11243 Manchester Rd
St. Louis, MO 63122

314-858-1019
contact@nrbakery.com

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HOURS

Tue-Sat 8am - 4pm
Sun-Mon closed