Step Up Your Foodie Game


Learn from one of the best bakeries in the country with intimate, hands-on classes for up to 12 people this spring and summer.


Enjoy a behind-the-scenes experience and work alongside our chefs to craft, bake and plate your own masterpieces.


Leave with a certificate of completion and take the recipes home to impress your friends and family.


Classes are offered at a fixed rate for up to 12 people (18 years and older) — for a group or an individual, it’s up to you!


Pick a theme. Pick a date. Reserve your spot!

Call To Book Your Spot




Summer Tarts
technique in baking and decorating tender tarts and creamy custard

Chocolate Extravaganza
decadent chocolate truffles, chocolate sables and spiced hot chocolate

French Macarons
secrets and tricks for this finicky French confection

classic and versatile French pastry for éclairs, Gougeres and choux a la crème

Candies & Caramels
nut brittles, marshmallows, caramels and more



(Select Wednesdays)


July 10th
August 21st, 28th
September 4th, 11th, 18th, 25th


All classes are held from 6:00 PM to ~ 8:30 PM.

Participants are invited to arrive at 5:45 PM to meet the chefs and enjoy sweets, sandwiches and quiche.

Coffee, tea and water are also available.

Great for corporate team building, clubs and organizations, date night or ladies’ night

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